# 254 5th Avenue, Manhattan

Commercial · built c. 1865 · Block 830, Lot 40.

On Umarelli: https://umarelli.org/nyc/1008300040/254-5-avenue

More construction in Garment District: https://umarelli.org/nyc/manhattan/garment-district.md

Every lot on block 830: https://umarelli.org/nyc/manhattan/830.md

## Building permits

- Alteration, filed May 21, 2024, estimated cost $100K, described as “Application filed for extension of existing chimney”
- Alteration, filed Sep 9, 2022, estimated cost $82K, described as “Interior renovation of existing eating and drinking establishment. Remove and install partition walls, finishing floor, walls and ceiling as per plans. No change in egress, occupancy or use is involved under this application.”

## Property taxes

- Assessment: $1,680,750
- 2026–27 tax: $182,328
- Market value (city estimate): $3,735,000
- Taxable value: $1,680,750
- Assessed land: $625,500
- Assessed improvements: $1,055,250

## Zoning

C5-2: floor area ratio 4.44 built, 10.00 allowed by base zoning.

## Flood zone

Current FEMA flood map: zone X, minimal flood hazard.

## Landmarks

Part of Madison Square North Historic District (Historic District). 12 Landmarks Preservation Commission permits are on file.

## Board and land use applications

- 262 Fifth Avenue (City Planning 2022M0352): Special permit, Completed, filed Oct 14, 2022, decided Aug 30, 2023. A special permit pursuant to ZR Section 13-451 to facilitate a 23-space garage in a new 26-unit predominantly residential building, is being sought by Five Points JV L.P. at 262 5th Avenue in the NoMad neighborhood, Community District 5,…
- Flatiron BID Expansion (City Planning 2021M0260): Business improvement district, Completed, filed Nov 30, 2020, decided May 19, 2021. An application from the Small Business Services (SBS) on behalf of the Flatiron Business Improvement District (BID) to modify the existing plan and expand the BID in Community Districts 4 and 5 of Manhattan.

From New York City and Jersey City public records, refreshed within a day of each release. Sources: https://umarelli.org/sources. Methodology and corrections: https://umarelli.org/methodology
